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Indiana State Department of Health

Food Protection Home > Recalls and Advisories > 2007 Recalls > Davis Creek Meats and Seafood - Beef Products Davis Creek Meats and Seafood - Beef Products

The following information has been received by our office from the U.S. Department of Agriculture (USDA).


Congressional and Public Affairs
Steven Cohen (202) 720-9113
FSIS-RC-023-2007

MICHIGAN FIRM RECALLS BEEF PRODUCTS DUE TO POSSIBLE E. COLI O157:H7 CONTAMINATION

WASHINGTON, May 11, 2007 – Davis Creek Meats and Seafood, a Kalamazoo, Mich., establishment, is voluntarily recalling approximately 129,000 pounds of beef products, due to possible contamination with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced today.

The beef products were produced between March 1 and April 30, 2007, and were shipped to foodservice distribution centers and Marketplace stores in Arkansas, Florida, Illinois, Indiana, Iowa, Kansas, Kentucky, Michigan, Missouri, Ohio, Pennsylvania, Tennessee, Virginia, West Virginia and Wisconsin.

The problem was discovered by Michigan Department of Community Health as part of an E. coli O157:H7 illness investigation.

The following products are subject to recall. They include boxes of mechanically tenderized steaks and ground beef of varying weights. Labels on the boxes bear the establishment number “Est. 1947A” inside the USDA mark of inspection and a date code (on the top right corner of the label) between “060” and “120.” Only products with those date codes are subject to recall. Each box also bears a net weight declaration and the message “Manufactured for Gordon Food Service” or “Distributed by Gordon Food Service.”

  • 010016 TOP BUTT 28/7OZ PRIME

  • 165750 STRIP LOIN CHOICE CENTER CUT 2/7#AVG

  • 190410 GROUND SIRLOIN 80/20%

  • 198560 BALL TIP 32-12OZ-CHOICE-

  • 198570 BALL TIP 12-16OZ-CHOICE-

  • 242640 TOP BUTT 24-8OZ-SELECT SIDE CUT-1/2 CUT

  • 281920 TOP BUTT 16-12OZ-SELECT SIDE CUT-1/2 CUT

  • 350340 STRIP 20-10OZ-BLACK ANGUS/CHOICE-1/2"TL

  • 425834 GROUND SIRLOIN 80/20 BULK

  • 447141 TOP BUTT 32-6OZ-SELECT-SIDE CUT-1/4"TM

  • 449320 BLLTIP 2DN 28-7OZ BLACK ANGUS/CHOICE 1/8"TM

  • 450130 GROUND BEEF PATTY 80/20 FRESH

  • 450570 GROUND SIRLOIN COARSE 90/10%

  • 511950 STRIP LOIN 8/5# CHOICE CENTER CUT 10OZ

  • 556180 GROUND STKBRGR PATTY 80/20

  • 571841 GROUND BEEF PATTY 80/20 FRESH

  • 572521 TOP BUTT 16-12OZ-CHOICE CENTER CUT 3/4"THK

  • 612010 BALL TIP 24-9OZ-CHOICE-1/4"TM

  • 624460 TOP BUTT 16-12OZ PRIME CENTER CUT 1/2 CUT

  • 630680 TOP BUTT 16-12OZ CHOICE SIDE CUT 3/4"THK

  • 631530 TOP BUTT 16-12OZ-CHOICE-3/4"THK-SIDE CUT

  • 671916 GROUND SIRLOIN COARSE 90/10%

  • 010007 STRIP LOIN 10-18OZ PRIME CENTER CUT

  • 010006 STRIP LOIN 14-14OZ PRIME CENTER CUT

  • 010032 STRIP LOIN 12-16OZ PRIME CENTER CUT

  • 010041 STRIP LOIN 16-12OZ PRIME CENTER CUT

  • 010051 STRIP LOIN 16-12OZ PRIME CENTER CUT

  • 010055 STRIP LOIN 24-8Z-CHOICE CENTER CUT NO VEIN

  • 105920 TOP BUTT 24-8OZ-CHOICE CENTER CUT

  • 105940 COULOTTE STK 32-6OZ-CHOICE

  • 112750 BALL TIP SIZZLER 12-16OZ-CHOICE

  • 113170 STRIP LOIN 20-10OZ-SELECT

  • 116470 TOP BUTT 38-5OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 119675 TOP BUTT 24-8OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 120090 TOP BUTT 28-7OZ-CHOICE CENTER CUT

  • 120110 STRIP LOIN 16-12OZ-SELECT CENTER CUT

  • 122131 STRIP LOIN 12-16OZ-SELECT CENTER CUT

  • 122140 STRIP LOIN 16-12OZ-SELECT CENTER CUT

  • 123960 STRIP LOIN 16-12OZ-CHOICE CENTER CUT

  • 124040 STRIP LOIN 24-8OZ-CHOICE CENTER CUT

  • 124540 STRIP LOIN 20-10OZ-CHOICE CENTER CUT

  • 124570 TOP BUTT 24-8OZ-CHOICE SIDE CUT

  • 124600 STRIP LOIN 24-8OZ CHEF STYLE

  • 124630 BALL TIP SIZZLER 20-10OZ-CHOICE

  • 124620 STRIP LOIN 32-6OZ CHEF STYLE

  • 124640 BALL TIP SIZZLER 24-8OZ-CHOICE

  • 124650 BALL TIP SIZZLER 32-6OZ-CHOICE

  • 125042 TOP SIRLN BUTT 20-10OZ-CHOICE SIDE CUT

  • 125050 BALL TIP SIZZLER 28-7OZ-CHOICE

  • 125080 SIRLOIN KABOB/BROCHETTE

  • 125060 BALL TIP SIZZLER 38-5OZ-CHOICE

  • 125100 STRIP LOIN 14-14OZ-CHOICE CENTER CUT

  • 125110 STRIP LOIN 12-16OZ-CHOICE CENTER CUT

  • 125120 GROUND SIRLOIN STK 1-12#

  • 125070 BALL TIP SIZZLER 48-4OZ-CHOICE

  • 125130 GROUND SIRLOIN STK 1-12#

  • 125390 STRIP LOIN 16-12OZ-CHOICE CENTER CUT

  • 125400 STRIP LOIN 16-12OZ-CHOICE CENTER CUT

  • 125430 STRIP LOIN 12-16OZ-CHOICE CENTER CUT

  • 125440 STRIP LOIN 20-10OZ-CHOICE CENTER CUT

  • 125450 STRIP LOIN 14-14OZ-CHOICE CENTER CUT 1PK

  • 125460 STRIP LOIN 20-10OZ-CHOICE CENTER CUT

  • 125480 STRIP LOIN 24-8OZ-CHOICE CENTER CUT

  • 125520 TOP BUTT 32-6OZ-CHOICE CENTER CUT

  • 125530 TOP SIRLOIN 24-8OZ-CHOICE CENTER CUT

  • 125540 TOP SIRLOIN 20-10OZ-CHOICE CENTER CUT

  • 126080 STRIP LOIN 14-14OZ-CHOICE CENTER CUT

  • 126110 STRIP LOIN 20-10OZ-CHOICE CENTER CUT

  • 126120 STRIP LOIN 24-8OZ-CHOICE CENTER CUT

  • 126780 STRIP LOIN 12-18OZ-CHOICE CENTER CUT

  • 126770 STRIP LOIN 32-6OZ-CHOICE CENTER CUT

  • 126790 STRIP LOIN 20-10OZ-CHOICE CENTER CUT

  • 126800 STRIP LOIN 32-6OZ-CHOICE CENTER CUT

  • 129280 TOP BUTT 24-8OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 129300 TOP BUTT 20-10OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 134810 TOP SIRLN COULOTTE 24-8OZ-CHOICE

  • 137330 BALL TIP SZZLER 30-6.5OZ-CHOICE

  • 137980 STRIP LOIN 18-11OZ-CHOICE CENTER CUT

  • 138740 TOP BUTT 12-16OZ-SELECT SIDE CUT

  • 141220 TOP BUTT 32-6OZ-SELECT CENTER CUT

  • 141570 TOP BUTT 22-9OZ-CHOICE CENTER CUT-NO TM

  • 142070 STRIP LOIN 20-10OZ-SELECT CENTER CUT

  • 142190 TOP BUTT 24-8OZ-SELECT CENTER CUT

  • 142381 TOP BUTT 24-8OZ-SELECT SIDE CUT

  • 142603 BALL TIP 32-6OZ BLACK ANGUS/CHOICE

  • 143690 TOP BUTT 8-28OZ-CHOICE SIDE CUT

  • 146900 TOP SIRLOIN COULOTTE 20-10OZ

  • 147220 STRIP LOIN 16-12OZ-CHOICE CENTER CUT 1"TL

  • 147230 TOP BUTT 32-6OZ-CHOICE CENTER CUT

  • 147730 BALL TIP 24-8OZ-CHOICE-BASEBALL CUT-NO

  • 147750 TOP SIRLOIN COULOTTE 16-12OZ

  • 149450 STRIP LOIN 24-8OZ-SELECT CENTER CUT

  • 151281 TOP BUTT 24-8OZ-SELECT CENTER CUT

  • 155810 STRIP LOIN 20-10OZ-SELECT CENTER CUT

  • 156260 SIRLOIN KNUCKLE 64-3OZ-CHOICE

  • 157550 BALL TIP 24-8OZ-8"LNG-CHOICE-0"TM

  • 158070 STRIP LOIN 20-10OZ-CHEF STYLE

  • 158380 TOP SIRLOIN BUTT 10-20OZ-CHOICE CENTER CUT

  • 158450 TOP BUTT 32-6OZ-CHOICE SIDE CUT

  • 162900 STRIP LOIN 16-12OZ-BA/CHOICE CENTER CUT

  • 162910 TOP BUTT 32-6OZ-CHOICE CENTER CUT-NO TM

  • 163200 BALL TIP 20-10OZ-BA/CHOICE-CLEAN

  • 163210 BALL TIP 32-7OZ-BLACK ANGUS/CHOICE-CLN-2DWN

  • 163230 TOP BUTT 22-9OZ-BLACK ANGUS/CHOICE CENTER CUT FRZN

  • 163240 STRIP LOIN 16-12OZ-CHOICE CENTER CUT 1"TL

  • 165050 BALL TIP 20-10OZ-BLACK ANGUS/CHOICE

  • 165070 BALL TIP SIZZLER 16-12OZ-CHOICE

  • 165060 BALL TIP SIZZLER 24-8OZ-CHOICE

  • 165640 BALL TIP STK 32-6OZ-CHOICE

  • 166790 STRIP LOIN 22-9OZ-SELECT CENTER CUT

  • 167410 TOP SIRLOIN 24-8OZ-CHOICE CENTER CUT-NO TM

  • 173050 BALL TIP SIZZLER 24-8OZ-SELECT

  • 173070 BALL TIP SIZZLER 32-6OZ-SELECT

  • 177550 STRIP LOIN 12-18OZ-PRIME CENTER CUT

  • 179010 TOP SIRLOIN 16-12OZ-CHOICE CENTER CUT

  • 179460 TOP SIRLOIN 16-12OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 179470 TOP SIRLOIN 20-10OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 179880 TOP BUTT 20-10OZ-SELECT-SIDE CUT

  • 180000 TOP BUTT 24-8OZ-CHOICE CENTER CUT

  • 180330 TOP BUTT 14-14OZ-CHOICE CENTER CUT

  • 180610 TOP BUTT 28-7OZ-CHOICE SIDE CUT

  • 180790 BALL TIP 24-8OZ-SELECT CLEAN BLUE

  • 185260 STRIP LOIN 14-14OZ-CHOICE CENTER CUT

  • 185370 TOP BUTT 20-10OZ-CHOICE CENTER CUT

  • 187600 STRIP LOIN 16-12OZ-PRIME CENTER CUT

  • 188980 BALL TIP SIZZLER 16-12OZ-SELECT

  • 189830 STRIP LOIN 28-7OZ-SELECT CENTER CUT

  • 190390 FILET OF SIRLOIN 8-5#-5OZ-CHOICE

  • 191690 STRIP LOIN 14-14OZ-SELECT CENTER CUT

  • 192060 BALL TIP SIZZLE 20-10OZ-BLACK ANGUS/CHOICE

  • 192570 DICED SIRLOIN COULOTTE 2-6LBS

  • 192620 TOP BUTT 20-10OZ-SELECT SIDE CUT

  • 192810 BALL TIP SIZZLER 48-4OZ-SELECT

  • 195970 STRIP LOIN 16-12OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 196830 STRIP LOIN 14-14OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 198580 BALL TIP 64-8OZ-CHOICE

  • 198590 BALL TIP 72-6OZ-CHOICE

  • 198810 TOP BUTT 16-12OZ-CHOICE CENTER CUT

  • 199730 BALL TIP SIZZLER 16-12OZ-SELECT

  • 200420 STRIP 16-12OZ SELECT - END-TO-END

  • 200460 STRIP 24-8OZ SELECT END-TO-END

  • 202020 STRIP LOIN 16-13OZ-CHOICE CENTER CUT

  • 202090 STRIP LOIN 16-12OZ-CHOICE END TO END

  • 203670 STRIP LOIN 24-8OZ-CHOICE END TO END

  • 204290 TOP BUTT 16-12OZ-BLACK ANGUS/CHOICE SIDE CUT

  • 209480 STRIP LOIN 22-9OZ-CHOICE CENTER CUT

  • 215910 STRIP LOIN 24-8OZ-SELECT CENTER CUT

  • 215988 TOP BUTT 22-9OZ-CHOICE CENTER CUT

  • 216050 TOP BUTT 16-12OZ-BLACK ANGUS/CHOICE CENTER CUT BASEBALL CUT

  • 217130 TOP BUTT 10-22OZ-CHOICE-FACE CUT

  • 217110 TOP BUTT 20-10OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 217180 TOP BUTT 16-12OZ-CHOICE CENTER CUT

  • 217190 TOP BUTT 20-10OZ-CHOICE CENTER CUT

  • 217200 TOP BUTT 38-5OZ-CHOICE CENTER CUT

  • 217470 SIRLOIN KABOB/BROCHETTE

  • 217590 TOP BUTT 12-16OZ-CHOICE SIDE CUT

  • 217610 TOP BUTT 16-12OZ-CHOICE SIDE CUT

  • 217620 TOP BUTT 22-9OZ-CHOICE SIDE CUT

  • 217630 TOP BUTT 32-6OZ-CHOICE SIDE CUT

  • 217650 TOP BUTT 48-4OZ-CHOICE SIDE CUT

  • 222280 TOP SIRLOIN COULOTTE 32-6OZ-SELECT

  • 227280 TOP BUTT 12-16OZ-SELECT-SIDE CUT

  • 227910 STRIP LOIN 18-11OZ-SELECT CENTER CUT

  • 228540 BALL TIP 20-10OZ-CHOICE NO TRIM

  • 228550 BALL TIP STEAK 32-6OZ-CHOICE

  • 228560 BALL TIP STEAK 32-6OZ-CHOICE

  • 228570 BALL TIP 24-8OZ-CHOICE-NO SEAM

  • 228610 BALL TIP 32-6OZ-CHOICE-NO SEAM

  • 228701 BALL TIP SIZZLER 48-4OZ-CHOICE

  • 228900 STRIPLN 16-12Z-PRIMECC

  • 229440 BALL TIP STEAK 12-16OZ-CHOICE

  • 229450 BALL TIP STEAK 16-12OZ-CHOICE

  • 229470 BALL TIP SIZZLER 16-12OZ-CHOICE

  • 229490 BALL TIP SIZZLER 24-8OZ-CHOICE

  • 229510 BALL TIP STK 24-8OZ-CHOICE

  • 229522 BALL TIP SIZZLER 24-8OZ-CHOICE

  • 229540 BALL TIP SIZZLER 28-7OZ-CHOICE

  • 229620 STRIP LOIN 38-5OZ CHEF STYLE

  • 229610 TOP BUTT 48-4OZ-CHOICE CENTER CUT

  • 229720 BALL TIP SIZZLER 28-7OZ-CHOICE

  • 229730 BALL TIP SIZZLER 32-6OZ-CHOICE

  • 229740 BALL TIP SIZZLER 32-6OZ-CHOICE

  • 229750 BALL TIP SIZZLER 38-5OZ-CHOICE

  • 229760 BALL TIP SIZZLER 40-5OZ-CHOICE

  • 229770 BALL TIP SIZZLER 48-4OZ-CHOICE

  • 230190 BALL TIP BROCHETTE MEAT

  • 230210 BALL TIP FAJITA CUT-CHOICE

  • 230230 BALL TIP JULIENNE STRIPS-CHOICE

  • 237920 BALL TIP 24-8Z-CHOICE CT FROM 2&UP

  • 240030 TOP BUTT 32-6OZ-SELECT CENTER CUT

  • 243550 BALL TIP 38-5OZ-CHOICE-NO SEAM

  • 244310 TOP BUTT 22-9OZ-SELECT CENTER CUT

  • 244980 STRIP LOIN 8-12OZ-CHOICE CENTER CUT

  • 245050 TOP BUTT 20-10OZ-SELECT CENTER CUT

  • 245580 STRIP LOIN 16-13OZ-CHOICE-TRUE CENTER CUT

  • 246100 BALL TIP SIZZLER 28-7OZ-CHOICE

  • 248260 TOP BUTT 38-5OZ SELECT CENTER CUT-CUBE X 1

  • 252250 STRIP LOIN 14-14OZ-CHOICE-NO VEIN

  • 252321 STRIP LOIN 16-12OZ-CHOICE-NO VEIN

  • 253130 BALL TIP 22-9OZ-8"LNG-CHOICE-0"TM

  • 253320 BALL TIP 32-6OZ-NO ROLL-NO TM

  • 262821 BALL TIP STEAK 20-10OZ-CHOICE

  • 266770 TOP BUTT 16-12OZ-BLACK ANGUS/CHOICE SIDE CUT

  • 266781 TOP BUTT 20-10OZ-BLACK ANGUS/CHOICE SIDE CUT

  • 268981 BALL TIP STEAK 38-5OZ-CHOICE

  • 271420 STRIP LOIN 14-14OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 271430 STRIP LOIN 20-10OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 271450 STRIP LOIN 20-10OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 271530 STRIP LOIN 24-8OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 272700 TOP SIRLOIN 16-12OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 272720 TOP SIRLOIN 24-8OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 272740 TOP BUTT 22-9OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 272760 TOP BUTT 24-8OZ-BLACK ANGUS/CHOICE SIDE CUT

  • 275981 BALL TIP BROCHETTE MEAT

  • 283230 BALL TIP 28-7OZ-NO ROLL-JACCARD 6 TIMES

  • 286420 BALL TIP 20-10OZ NO ROLL CLEANED

  • 333140 BALL TIP 24-8OZ-NO ROLL 2UP

  • 334010 STRIP 14-14OZ SELECT END-TO-END

  • 336421 TOP SIRLOIN WHOLE-0"TM-CHOICE

  • 336480 TOP BUTT 32-6OZ-SELECT CENTER CUT

  • 336720 STRIP LOIN 14-15OZ-CHOICE CENTER CUT BONELESS

  • 336740 STRIP LOIN 16-12OZ-CHOICE END TO END

  • 350330 STRIP LOIN 20-10OZ-CHOICE-NO VEIN

  • 352770 TOP SIRLN COULOTTE

  • 353390 STRIP LOIN 16-12OZ-NO ROLL END TO END

  • 353400 BALL TIP 22-9OZ-NO ROLL-JACCARD 4 TIMES

  • 353410 BALL TIP 28-7OZ-NO ROLL-8"LNG

  • 353420 BALL TIP 32-6OZ-NO ROLL-NO TM

  • 362720 BALL TIP 38-5OZ-NO ROLL-NO TM

  • 365600 BALL TIP FAJITA CUT CHOICE

  • 365610 BALL TIP 32-6OZ-BLACK ANGUS/CHOICE-CLEAN

  • 373260 TOP BUTT 48-4OZ-CHOICE CENTER CUT

  • 373540 STRIP LOIN 16-12OZ CHEF STYLE

  • 379790 TOP BUTT 16-12OZ-SELECT CENTER CUT

  • 386230 STRIP LOIN 16-12OZ-NO ROLL CENTER CUT

  • 389470 TOP BUTT 28-7OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 389850 STRIP LOIN 16-12OZ SELECT CHEF STYLE

  • 389940 TOP BUTT 20-10OZ CHOICE CENTER CUT

  • 389950 TOP BUTT 20-10OZ SELECT CENTER CUT

  • 389961 STRIP LOIN 20-10OZ-SELECT CENTER CUT

  • 390060 TOP SIRLOIN COULOTTE 20-10OZ-SELECT

  • 390460 TOP BUTT 32-6OZ-SELECT CENTER CUT

  • 390920 STRIP LOIN 20-10OZ-NO ROLL CENTER CUT

  • 390950 STRIP LOIN24-8OZ-NO ROLL CENTER CUT

  • 401490 BROCHETTE MEAT 1.5" - 1.75" X

  • 401481 BALL TIP 24-8OZ-NO ROLL 3&UP-NO TM

  • 404980 KABOB/BROCHETTE BALL TIP BLACK ANGUS/CHOICE

  • 407960 TOP BUTT 20-10OZ-SELECT SIDE CUT

  • 416160 TOP BUTT 32-6OZ-SELECT SIDE CUT BASEBALL CUT

  • 416611 TOP SIRLOIN WHOLE-0"TM-SELECT

  • 416650 TOP SIRLOIN CUBES 2" X 2" CHOICE

  • 416640 TOP BUTT 32-6OZ-CHOICE CENTER CUT

  • 418610 TOP BUTT 32-6OZ-SELECT SIDE CUT

  • 422580 STRIPLOIN 24-8OZ-NO ROLL END TO END

  • 424091 STRIPLOIN 16-12OZ-NO ROLL END TO END

  • 430041 STRIPLOIN 12-16OZ-NO ROLL END TO END

  • 430110 BALL TIP 28-7OZ-NO ROLL-8"LNG-NO TM

  • 431130 TOP SIRLOIN PRIME SIDE CUT

  • 431401 STRIP LOIN SELECT CENTER CUT 16-12OZ

  • 436800 STRIPLOIN 20-10OZ-NO ROLL END TO END

  • 440110 BALL TIP 32-6OZ-NO ROLL-8"LONG

  • 441590 STRIP LOIN 40-10OZ SELECT CENTER CUT

  • 447201 TOP SIRLOIN COULOTTE 24-8OZ-SELECT

  • 448620 STRIP LOIN 16-12OZ CHOICE END TO END

  • 448650 TOP BUTT 6-32OZ CHOICE SIDE CUT-NO TM

  • 448630 TOP BUTT 24-8OZ-CHOICE CENTER CUT JACCARD 2 TIMES

  • 448980 STRIP LOIN 20-10OZ-CHEF STY

  • 462080 BALL TIP 12-16OZ NO ROLL BUTTERFLY

  • 463080 TOP BUTT 24-8OZ CHOICE CENTER CUT

  • 470231 STRIPLOIN 32-6OZ-NO ROLL END TO END

  • 471980 BALL TIP 24-8OZ NO ROLL CUBED

  • 472892 STRIP LOIN 16-12OZ CHOICE CENTER CUT 1"TL

  • 472911 BALL TIP FAJITA CUT-NO ROLL

  • 475710 DICED SIRLOIN COULOTTE 2-6LBS

  • 485260 STRIP LOIN 16-12OZ-SELECT CENTER CUT

  • 495880 BALL TIP 20-10OZ SELECT JACCARD 4 TIMES

  • 498420 BALL TIP 24-8OZ-NO ROLL 3&UP-NO TM

  • 500960 BEEF SKEWERS 64-2OZ FROZEN

  • 503911 BALL TIP 16-12OZ-CHOICE-FROM 3#UP

  • 516570 TOP BUTT 16-12OZ-CHOICE CENTER CUT

  • 521620 BALL TIP STEAK 48-4OZ CHOICE 3#&UP

  • 524461 STRIP LOIN 16-13OZ PRIME CENTER CUT JACCARD 2 TIMES

  • 528570 STRIP LOIN 14-14OZ-BLACK ANGUS/CHOICE CENTER CUT

  • 528861 TOP BUTT 24-8OZ-SELECT CENTER CUT BASEBALL CUT

  • 532801 BALL TIP 48-4OZ-CHOICE-FROM 3#DN

  • 536403 TOP BUTT 20-10OZ PRIME CENTER CUT BASEBALL CUT

  • 538210 BALL TIP SIZZLER 24-8OZ-SELECT- JACCARD 4 TIMES

  • 552501 BALL TIP 38-5OZ NO ROLL 8"LNG-CUBER

  • 552510 BALL TIP 38-5OZ-NO ROLL-NO TM

  • 554023 TOP SIRLN COULOTTE 22-9OZ-PRIME

  • 554381 TOP BUTT 20-10OZ-SELECT SIDE CUT

  • 566261 TOP BUTT 24-8OZ-SELECT SIDE CUT

  • 567160 BALL TIP BROCHETTE MEAT

  • 573770 STRIP LOIN 10-20OZ-CHOICE CENTER CUT

  • 573790 TOP BUTT 6-30OZ-CHOICE SIDE CUT

  • 573781 STRIP LOIN 18-11OZ-CHOICE CENTER CUT

  • 575960 BALL TIP STEAK 38-5OZ CUBED CHOICE

  • 577341 BALL TIP 32-6OZ-NO ROLL-NO TM

  • 579081 STRIP LOIN 14-14OZ-BLACK ANGUS CENTER CUT

  • 582230 STRIP LOIN 14-15OZ-BLACK ANGUS CENTER CUT

  • 582240 STRIP LOIN 18-11OZ-BLACK ANGUS CENTER CUT

  • 590177 BALL TIP 1-2# WHOLE DN-CHOICE

  • 593508 STRIP LOIN 28-6OZ-CHOICE CENTER CUT

  • 596980 TOP BUTT 20-10OZ CHOICE CENTER CUT

  • 597901 TOP BUTT 48-4OZ-SELECT CENTER CUT

  • 600081 TOP BUTT 20-10OZ-CHOICE CENTER CUT 2" FACE

  • 600130 STRIP LOIN 6-32OZ SELECT END TO END

  • 600120 STRIP LOIN 12-16OZ SELECT END TO END

  • 600830 BALL TIP 20-9OZ-BLACK ANGUS/CHOICE-CLEAN

  • 600840 BALL TIP 16-12OZ-BLACK ANGUS/CHOICE-CLEAN

  • 603041 TOP BUTT 20-10OZ CENTER CUT CHOICE 0" TM

  • 603181 BALL TIP SIZZLER 24-8OZ-SELECT

  • 603281 TOP BUTT 16-12OZ-CHOICE CENTER CUT

  • 605940 BALL TIP 24-8OZ-NO ROLL CUBED

  • 606341 STRIP LOIN 20-10OZ PRIME CENTER CUT

  • 608541 STRIP LOIN 16-12OZ-CHOICE CENTER CUT

  • 612821 TOP BUTT 24-8OZ-CHOICE CENTER CUT

  • 613110 STRIP LOIN 20-10OZ-CHOICE CENTER CUT

  • 613120 STRIP LOIN 16-12OZ-CHOICE CENTER CUT 1"THK

  • 616460 TOP BUTT 20-10OZ-SELECT CENTER CUT

  • 616520 BALL TIP STEAK 8" LNG 32-6OZ-SELECT

  • 617660 BALL TIP SIZZLER 24-8OZ-CHOICE

  • 617970 TOP SIRLOIN COULOTTE 16-12OZ-SELECT

  • 618040 SIRLOIN KABOB/BROCHETTE

  • 619230 TOP BUTT 24-8OZ-CHOICE CENTER CUT-BASEBALL CUT-NO TM

  • 621280 TOP BUTT 20-10OZ NO ROLL CENTER CUT KITCHEN ESSENTIALS

  • 621290 TOP BUTT 24-8OZ NO ROLL CENTER CUT KITCHEN ESSENTIALS

  • 621300 TOP BUTT 32-6OZ NO ROLL CENTER CUT KITCHEN ESSENTIALS

  • 621310 BALL TIP 40-4OZ NO ROLL KITCHEN ESSENTIALS

  • 621320 BALL TIP 32-6OZ NO ROLL KITCHEN ESSENTIALS

  • 621330 BALL TIP 24-8OZ NO ROLL KITCHEN ESSENTIALS

  • 621350 STRIP LOIN 24-8OZ UTILITY KITCHEN ESSENTIALS

  • 621360 STRIP LOIN 20-10OZ UTILITY KITCHEN ESSENTIALS

  • 621370 STRIP LOIN 16-12OZ UTILITY KITCHEN ESSENTIALS

  • 622821 TOP SIRLOIN COULOTTE 10-20OZ SELECT

  • 622850 TOP BUTT 28-7OZ-SELECT CENTER CUT

  • 623180 BALL TIP 16-12OZ-BLACK ANGUS/CHOICE JACCARD 2 TIMES

  • 623560 BALL TIP 32-6OZ-BLACK ANGUS/CHOICE JACCARD 2 TIMES

  • 624421 STRIP LOIN 16-13OZ-SELECT CENTER CUT

  • 626160 BALL TIP SIZZLER 28-7OZ-CHOICE BASEBALL CUT

  • 631560 TOP BUTT 24-8OZ-CHOICE SIDE CUT

  • 631620 TOP SIRLN BUTT 16-12OZ-CHOICE CENTER CUT

  • 635120 STRIP LOIN 14-14OZ-CHOICE CENTER CUT

  • 635140 TOP BUTT 24-8OZ-CHOICE SIDE CUT

Media and consumers with questions about the recall should contact company representative David Sanford, at (269) 344-1084 ext. 131.

E. coli O157:H7 is a potentially deadly bacterium that can cause bloody diarrhea and dehydration. The very young, seniors and persons with compromised immune systems are the most susceptible to foodborne illness.

Generally, steaks are not considered a high-risk source of E. coli O157: H7. However, the steak products subject to recall were mechanically tenderized and that process may have transferred the bacteria from the surface to the inside of the product. FSIS reminds consumers and food preparers that mechanically tenderized beef products or those injected with a marinade or solution require a higher cooking temperature to achieve microbiological safety than steaks that are not mechanically tenderized. Therefore, these products should not be served “rare.”

The Food Code, a national guidance document specific to foodservice, states that injected meats, including those mechanically tenderized, should be cooked to an internal temperature of 155°F for a minimum of 15 seconds as measured with a food thermometer.

Consumers with food safety questions can “Ask Karen,” the FSIS virtual representative available 24 hours a day at AskKaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.


This product may have been distributed in your area. Please spot-check stores for effectiveness of the recall. If you have any questions, please feel free to contact this office at 317/233-7360.